Saturday, June 29, 2013

What Would You Serve From This Sugar Skull Teapot?

For best effect, I think I'd use this skull teapot with iced cranberry juice in summer. It would look all nice and disturbingly red.

For hot tea, I might serve an African red Rooibos tea, to give the water a reddish tint. (Not my favorite flavor of tea though!)

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